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Amazingly Sweet by Nutrafuel



Brand New - All Natural Sugar Replacement 

That Tastes and Bakes Just like Sugar

Enjoy the sweetness of our "NEW" All Natural Zero Calorie Sweetener that comes with many additional benefits!  

Amazinly Sweet is made from:  Allulose, and Orange Peel flavorings 

Allulose- , also known as D-psicose, is a simple sugar found naturally in several food sources, including fruits and vegetables such as figs, corn, raisins, maple syrup, brown sugar and others,  D- psicose cannot be fully used by the body there for it goes undigested. 

It’s estimated that the majority of D-psicose is absorbed in the digestive tract and then eliminated through the urine rather than used as energy or fuel for the body. Unlike artificial sweeteners, it’s not fermented in the gut, meaning that it doesn’t usually cause stomach issues like gas or bloating.

Orange Peal Flavorings- Known for its Anti-oxidation and Anti-tumor, anti-diabetes, antibacterial properties, 1500-1800 times sweeter than sugar and has a refreshing taste.   

Amazingly Sweet/Allulose is a Natural sugar different from other sugars in that it cannot be metabolized or digested by the human body per the FDA.  Making Amazingly Sweet perfect for ALL!

Zero Calorie

Zero Carbohydrate 

Keto Friendly

Diabetic safe


All Natural


Studies have shown that administering Allulose to rats on a high-sugar diet was able to prevent both weight gain and fat accumulation.

Another animal study in the International Journal of Food Sciences and Nutrition had similar findings, reporting that feeding Allulose to mice increased energy expenditure and decreased body fat.

 According to the study, Allulose also altered the activity of certain enzymes involved in the digestion of fats and carbohydrates, which may also positively impact weight loss.



Some studies show that Allulose can be a powerful tool to help promote better blood sugar control. Not only does Allulose not effect blood sugar levels, but it may also protects the beta cells in the pancreas, which are responsible for the production of insulin.

One 2010 study found that consuming Allulose alongside a meal led to significant reductions in blood sugar levels after 30–60 minutes. Other research shows that it could also decrease levels of insulin, which may improve the body’s ability to transport sugar from the bloodstream to the cells more efficiently.


Studies have found that Allulose can reduce the storage of fat in the liver. This could potentially help protect against fatty liver disease, a serious disorder that can eventually lead to cirrhosis, or scarring of the liver.

One animal study published in Journal of Food Science showed that supplementing with Allulose decreased fat buildup in the liver while also reducing body weight and fat mass.

 Another animal study showed Allulose could reduce  concentrations of cholesterol and triglycerides, which may also help enhance liver health.


Some research suggests that Allulose could posses powerful anti-inflammatory properties. Although it’s unclear exactly how it works, a recent 2020 study noted that Allulose may interact with the beneficial bacteria in the gut to help alleviate inflammation and reduce weight gain.


Use Amazingly Sweet Just Like Sugar for ALL of your baking Needs!